At Herrington International School, we believe that healthy eating is the foundation for effective learning and growth. Our cafeteria is proudly operated by Cambodia’s top restaurant — Topaz, ensuring the highest quality of nutrition, hygiene, and taste for every student.

Our collaboration with Topaz Restaurant, one of Cambodia’s most renowned culinary establishments, brings world-class dining standards to the school cafeteria.

Topaz’s professional chefs prepare every meal with care, combining nutrition, flavor, and freshness to ensure that each student receives wholesome and delicious food every day.

Every dish served at Herrington is designed to support children’s growth, concentration, and energy levels.

Menus are created by nutrition experts to ensure a balanced intake of proteins, carbohydrates, vitamins, and minerals, helping students stay active, focused, and ready to learn throughout the school day.

Food safety is our highest priority. Meals are prepared fresh daily in a hygienic, temperature-controlled environment.

Our kitchen and dining areas meet strict cleanliness standards, following both international food safety guidelines and local health regulations.

Herrington’s cafeteria menu blends Khmer favorites with international cuisine, encouraging students to explore new tastes while maintaining a balanced diet.

Vegetarian and allergy-sensitive options are also available to meet the diverse needs of our students.

Beyond serving meals, we also educate students about healthy eating habits. Through classroom activities and cafeteria guidance, children learn how to make nutritious choices that support lifelong well-being.

“Healthy meals. Happy minds. Bright futures.”

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